The use of palm oil in frying Kurt G. Berger

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Material type: Text

TextPublication details: Selangor MPOPC c2005Description: 113p. ill.; col + graphs, charts 21cmISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Open Shelf	MPIC Library Resource Center	665.3 BER (Browse shelf(Opens below))	Available		0000005867
Open Shelf	MPIC Library Resource Center	665.3 BER (Browse shelf(Opens below))	Available		0000004732

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Previous	664.1105 HON Principles of sugar technology	664.1105 HON Principles of sugar technology	664.82 REP Reports and recommendations on pineapple canning and plantations in Johore state	665.3 BER The use of palm oil in frying	665.3 BER The use of palm oil in frying	665.3 NAT Proceeding of the National Seminar on Palm Oil Miling, Refining Technology and Quality, 7-8 August 1997, Kota Kinabalu Sabah	665.3 NAT Proceeding of the National Seminar on Palm Oil Miling, Refining Technology and Quality, 7-8 August 1997, Kota Kinabalu Sabah	Next

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